Lunch

 

BREAD
beetroot hummus sandwich & Vintage cheddar 7,50
salt beef and beef liver sandwich with cornichon & savory mayonnaise 8,75
scrambled eggs with spinach, artichoke & capers with home smoked Sockeye salmon + 3,75 9,75
seaweed-lentil burger & sauce gribiche with fries + 2,75 11,00
club sandwich (chicken, bacon, cheese & tomato)
with home made fries + 2,75
10,75
sandwich & Dutch chocolate sprinkles (kids) 3,00
Dutch prime beef (Clara) burger & home made ketchup & fries 14,50
farmer’s bread with Dry aged beef, lamb’s lettuce & piccalilli 9,75
banana bread, whipped cream & maple syrup 4,50
SOUP
potato-truffle soup & leek 8,00
lobster bisque & Dutch shrimps 8,50
AND MORE
6 Dutch oysters (Creuses, Zeeland)  19,50
steak tartare Américain of prime Belgian beef & poached egg
small/large
9,75 / 18,75
fish platter with Sockeye salmon, smoked mussels, trout rillette & toast and lemon mayonnaise  12,00
flammkuchen with pumpkin, sweet onion, chickpea paste & Dutch ‘Gouda’ cheese 9,75
half a lobster Béarnaise with salad & fries

home made shrimp croquettes & lemon mayonnaise

29,50

11,00

EXTRA
home made fries & mayonaise 4,00
salade with lettuce, celeriac, orange, fennel seed & Moscato-vinegar 4,25
bread & salted butter 3,50
LUNCH MENU
scallops, green pea cream, tabouleh & lemon vinaigrette 
prime beef tournedos, chicory, aligot & madeira sauce 
chocolate cake and mousse & cardamom-vanilla ice cream
2 courses
3 courses
27,50
35,00