Dinner

WITTEVROUWEN MENU 
choose your starter, main dish and dessert
STARTER
pike perch ceviche, avocado & Dutch shrimps
or
mushrooms Dordogne (beer battered), celery salad & warm garlic sauce
or
local ripened ‘Wittevrouwen’ ham, little gem & grilled nectarine
MAIN DISH
ray wing with brown butter, risotto venere, green peas & smoked almond
or
okonomiyaki with shii take, poached egg, seaweed & oxheart cabbage rendang
or
veal cheeks braised in Porter beer, potato, pickles & laurel sauce
DESSERT
pecanpie & pear sorbet
caramelized banana – maple syrup

or

3 cheeses with rye-raisin bread & Twisted Jam

 

3 course menu
starter
main dish
dessert
42,50
14,75
23,75
9,25
APPETIZER
seaweed bitterballs with potato salad & sea lettuce mustard-mayonnaise all vegan 7,75
fish platter deluxe  Arctic char sashimi (NL) – horseradish – soy – smoked mussels – mackerel rillette  – home smoked salmon – Dutch shrimp croquette  – lemon mayonnaise 18,75
charcuterie  platter  dry aged beef – fennel sausage –  homemade paté – local ‘Wittevrouwen’ ham – red onion chutney – pickles – crostini 17,50
Dutch oysters (Creuses, Zeeland) & raspberrie-shallot vinaigrette
6 pcs/12 pcs

18,75
36,00

Slow Escargots, 6 Dutch shagreen snails (petits gris) with garlic, chives & parsley butter 9,75
lentil soup & goat’s cheese wonton vegetarian 8,50
CLASSICS
calves’ kidneys & apple raisin bread – Belgian mustard  14,75
scallops & slow braised beef Jerusalem Artichoke puree – quail egg – truffle sauce 14,75
steak tartare Américain of Belgian prime beef (Blonde d’Aquitaine) & poached egg
starter or main
11,25
18,75
prime beef tournedos & Béarnaise sauce fennel – edamame – potato 26,50
Bouillabaisse with toast & rouille 25,00
EXTRA/SIDE DISH
homemade fries & mayonnaise 4,75
bread & salted butter 3,75
DESSERT
chocolate mousse, marinated pineapple, almond crunch & yoghurt ice cream 9,25
pecanpie, caramelized banana, maple syrup & pear sorbet 9,25
Dutch cookie pudding & red fruit compote and sorbet 9,25
Sgroppino or Espresso Martini 8,75 / 9,75
selection of cheeses with rye-raisin bread & Twisted Jams chutney   from 3,25