Dinner
| WITTEVROUWEN MENU choose your starter, main dish and dessert |
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| STARTER | |
| pike perch ceviche, avocado & Dutch shrimps or mushrooms Dordogne (beer battered), celery salad & warm garlic sauce or local ripened ‘Wittevrouwen’ ham, little gem & grilled nectarine |
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| MAIN DISH | |
| ray wing with brown butter, risotto venere, green peas & smoked almond or okonomiyaki with shii take, poached egg, seaweed & oxheart cabbage rendang or veal cheeks braised in Porter beer, potato, pickles & laurel sauce |
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| DESSERT | |
| pecanpie & pear sorbet caramelized banana – maple syrup or 3 cheeses with rye-raisin bread & Twisted Jam
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| 3 course menu starter main dish dessert |
42,50 14,75 23,75 9,25 |
| APPETIZER | |
| seaweed bitterballs with potato salad & sea lettuce mustard-mayonnaise all vegan | 7,75 |
| fish platter deluxe Arctic char sashimi (NL) – horseradish – soy – smoked mussels – mackerel rillette – home smoked salmon – Dutch shrimp croquette – lemon mayonnaise | 18,75 |
| charcuterie platter dry aged beef – fennel sausage – homemade paté – local ‘Wittevrouwen’ ham – red onion chutney – pickles – crostini | 17,50 |
| Dutch oysters (Creuses, Zeeland) & raspberrie-shallot vinaigrette 6 pcs/12 pcs |
18,75 |
| Slow Escargots, 6 Dutch shagreen snails (petits gris) with garlic, chives & parsley butter | 9,75 |
| lentil soup & goat’s cheese wonton vegetarian | 8,50 |
| CLASSICS | |
| calves’ kidneys & apple raisin bread – Belgian mustard | 14,75 |
| scallops & slow braised beef Jerusalem Artichoke puree – quail egg – truffle sauce | 14,75 |
| steak tartare Américain of Belgian prime beef (Blonde d’Aquitaine) & poached egg starter or main |
11,25 18,75 |
| prime beef tournedos & Béarnaise sauce fennel – edamame – potato | 26,50 |
| Bouillabaisse with toast & rouille | 25,00 |
| EXTRA/SIDE DISH | |
| homemade fries & mayonnaise | 4,75 |
| bread & salted butter | 3,75 |
| DESSERT | |
| chocolate mousse, marinated pineapple, almond crunch & yoghurt ice cream | 9,25 |
| pecanpie, caramelized banana, maple syrup & pear sorbet | 9,25 |
| Dutch cookie pudding & red fruit compote and sorbet | 9,25 |
| Sgroppino or Espresso Martini | 8,75 / 9,75 |
| selection of cheeses with rye-raisin bread & Twisted Jams chutney | from 3,25 |