Dinner

WITTEVROUWEN MENU
choose your starter, main dish and dessert
STARTER
beef bavette, home made pickles & Tête de Moine cheese
or
Dutch Yellowtail Kingfish & (also Dutch) crayfish-fennel salad 
or
smoked buffel mozzarella, Bull’s blood & cauliflower beignet
MAIN DISH
fillet & stew of venison 
or
pike perch fillet, scallop shells & squid risotto
or
sticky tempeh, seaweed, riz pilaf & pumpkin curry
DESSERT
chocolate-biscuit cake & honey-yoghurt ice cream
or
3 selected cheeses
toast, ‘no waste’ chutney of Twisted Jams  
3 course menu
starter
main dish
dessert
39,75
14,50
22,75
9,00
APPETIZER
(vegan) seaweedballs with potato salad & seaweed mustard-mayonnaise 7,50
fish platter deluxe Yellowfin tuna & wasabi – halibut – home smoked salmon – mackerel rillette – shrimp croquette  – lemon mayonnaise 17,50
Goesting local Charcuterie; home smoked duck’s breast – dry aged beef – venison  – ham – fennel sausage – duck’s rillette- raspberry chutney – pickles 16,50
Dutch oysters (Creuses, Zeeland) & raspberrie-shallot vinaigrette
6 pcs/12 pcs

18,50
35,00

Slow Escargots, 6 Dutch petits gris with garlic, chives & parsley butter 9,75
Lebanese bread with tomato-bell pepper cream, Halloumi rasp & pumpkinseed oil 6,75
kids only: homemade tomato soup & meatballs 5,00
aspagus soup & seaweed croutons                      7,50
CLASSICS
rillette & scallops  calf’s cheek rillette – quail egg – lemon zests  14,75
Flammkuchen with chicory, vegan bacon, zucchini  & Grimbergen cheese

Ceasar salad & Yellowfin tuna (msc)

9,75

16,50

steak tartare Américain of Belgian prime beef (Blonde d’Aquitaine) & poached egg
starter or main
9,75
18,75
french seafood chowder with toast & rouille 27,50
Dutch sole with Shimeji mushroom & browned nut butter 34,50
fillet and stew of lamb ^ sea lavender 22,75
EXTRA/SIDE DISH
homemade fries & mayonnaise 4,50
salade; rucola, lettuce, tomato, walnut & honey-mustard dressing 4,25
bread & salted butter 3,50
Dutch asparagus with egg, butter sauce & parsley 7,50
DESSERT
strawberry trifle & Romanoff 9,00
pear tart, chocolate sorbet & walnut sabayon 9,00
pecan  brownie, raspberry & salted caramel 9,00
Sgroppino or Espresso Martini 8,25 / 9,75
selection of cheeses with toast & Twisted Jams chutney   from 3,25